Hi 😀
I’m Angelica, and I’ve been interning at What’s On Your Plate? since November, give or take a little. I’m sixteen years old and I attend high school in New York. I’m 5’2 (and a half) and I tend to giggle a lot. My favorite foods are sushi and mangoes (separately), and I like the word kayak because its spelled the same way forwards and backwards. I like the color red, traveling, people who make me laugh, spring/summer, and art. Spiders are probably my least favorite thing in the world. I’ve never really gardened before, but once as a child I planted cherry pits in my grandmother’s backyard and it grew a tree a couple year later. Coincidence? I think not.
I came to WOYP? hoping to gain more experience on blogging and writing. But I actually ended up getting a whole lot more out of it. Its exposed me to a whole different perspective on food. We’re all used to scary documentaries badmouthing food and giving it a nasty reputation. But WOYP? goes beyond that to celebrate food and promotes healthy local communities at the same time. As a blogger at WOYP?, I want to enforce that message, and show that despite all the greasy corporate industries, there is still fresh and organic produce, even in bustling cities. I’ll probably never look at my lunch the same way again.
