When health insurers can no longer evade much of the cost of treating the collateral damage of the American diet, the movement to reform the food system — everything from farm policy to food marketing and school lunches — will acquire a powerful and wealthy ally, something it hasn’t really ever had before.
Op-Ed Contributor – Big Food vs. Big Insurance – NYTimes.com.
Tweet This Post
Name (required)
Mail (will not be published) (required)
Website
